Items |
Product Name |
Specifications |
|
1. |
Alpha-Lipoic Acid |
Alpha-Lipoic Acid 99% (Powder / Granular) |
|
2. |
Alpha arbutin |
99% HPLC |
|
3. |
American Ginseng Extract |
A: Ginsenoside– 3-40% HPLC, low pesticides residue B: Ginsenoside– 10-80% UV, low pesticides residue |
|
4. |
Apple Cider Vinegar Powder |
Total Acids-5%, 10%-35% Titration |
|
5. |
Apple Extract |
Polyphenols 50-70%-UV |
|
6. |
Astaxanthin |
5-10% HPLC Astaxanthin Oleoresin |
|
7. |
Astragalus Extract |
A: Polysaccharides 70% UV B: Cycloastragenol 5-98% HPLC C: Astragaloside IV 0.3-98.0% HPLC |
|
8. |
Beet Root Extract |
A: E-10~E-200; B: Betanin 1.0-17.0% HPLC |
|
9. |
Berberine Hydrochloride |
A: 90% HPLC B: 95-98% Titration |
|
10. |
Bilberry Extract |
A: Anthocyanidins 25% UV B: Anthocyanins 36% HPLC |
|
11. |
Black Currant Extract |
Anthocyanins 30-35% HPLC |
|
12. |
Blueberry Extract |
A: Anthocyanins 1-25% UV B: Proanthocyanidins 5-25% UV |
|
13. |
Bitter Melon Extract |
Charantin 1.0-10.0% UV |
|
14. |
Boswellia Extract |
Boswellic Acid 25-80% |
|
15. |
Broccoli Extract |
Glucoraphanin 1.0-10.0% HPLC |
|
16. |
Cat’s Claw Extract (Species:Uncaria tomentosa) |
A: Cat’s Calw Powder B: Total Oxindole Alkaloids 1.0-5.0% HPLC |
|
17. |
Chaga Mushroom Extract |
Chaga Mushroom Extract / Powder |
|
18. |
Cinnamon Bark Extract |
A: Polyphenols 3-10%-UV B: Flavonoids 3-10%-HPLC C: PAC 3.0% UV |
|
19. |
Citrus Extract |
A: Hesperidin 50-90% HPLC B: Naringin 50-98% HPLC C: Flavonoids 50-98% UV |
|
20. |
Cranberry Extract |
A: Proanthocyanidins 5-60% UV B: Proanthocyanidins 5-25% DMAC |
|
21. |
Dandelion Extract |
A: 10:1 20:1 B: Flavonoides 3-10%-HPLC |
|
22. |
Dihydromyricetin (Ampelopsis Extract ) |
Dihydromyricetin-98% HPLC |
|
23. |
Dunaliella Salina Powder/ Extract |
Natural β-Carotene 2~8% |
|
24. |
Echinacea Purpurea Extract |
A: Polyphenols 4%, 7%, 10% UV B: Cichoric acid 2-4% HPLC |
|
25. |
Elderberry Extract |
A: 4:1; 10:1 B: Anthocyanins 1~10% UV |
|
26. |
Epimedium Extract |
Icariin --10%, 20% HPLC Icariins --10%, 20% HPLC |
|
27. |
Fenugreek Seed Extract |
A: Total Saponins 50% UV-VIS B: Furostanol Saponins 50%,70% UV-VIS C: 4-Hydroxyisoleucine 5-40% HPLC |
|
28. |
Feverfew Extract |
Parthenolide 0.2-1.5% HPLC |
|
29. |
Fisetin (Cotinus coggygria Extract) |
A: 98% HPLC(Normalization method) (85% - HPLC External standard method) B: 98% HPLC(Normalization method) (95% - HPLC External standard method ) |
|
30. |
Flax Seed Extract |
SDG (Secoisolariciresinol Diglucoside) 5-40% HPLC |
|
31. |
Garlic Extract |
A: Allicin≥1.0% HPLC B: Allicin≥1.0% HPLC--Ordorless |
|
32. |
Giant Knotweed Extract |
A: Trans-resveratrol -50% HPLC B: Trans-resveratrol -98%/99%HPLC C: High ORAC Value--15000-25000 |
|
33. |
Giant Knotweed Extract |
Giant Knotweed Extract – Polydatin- 98%/99% |
|
34. |
Ginkgo Biloba Extract |
T. Flavone Glycosides ≥24% |
USP |
35. |
Ginger Root Powder Extract |
1-20% Gingerols; And water soluble Ginger Root Extract 0.1-1% Gingerols. |
|
36. |
Ginseng Extract |
1-65% HPLC Ginsenosides, low pesticides residue 5-80% UV Ginsenosides, low pesticides residue |
|
37. |
Gotu Kola Extract |
Total Triterpenes 5~40%, And water soluble Gotu Kola Extract. |
|
38. |
Green Coffee Bean Extract |
A: Chlorogenic Acids 45-50% B: Chlorogenic Acids 45-50%, Caffeine<2.0% C: 5-CQA 10-15% |
|
39. |
Green Tea Extract |
A: ≥45%EGCG-HPLC, ≥Polyphenols95% UV B: ≥50%EGCG-HPLC, ≥Polyphenols98% UV C: ≥60%EGCG-HPLC, ≥Polyphenols98% UV D: EGCG ≥95% HPLC |
|
40. |
Grape Seed Extract |
A: Polyphenols 80-95% UV B: Proanthocyanidins 95% UV C: High ORAC Value 8000-15000 Brunswick D: Monomers 9-13% HPLC |
|
41. |
Grape Skin Extract |
A: Resveratrol 1-10% HPLC B: Polyphenols 5-40% UV |
|
42. |
Griffonia Seed Extract-5-HTP |
A: 5-HTP 98%,99%(Peak X Free) HPLC B: 5-HTP 20-95%(Peak X Free) HPLC |
|
43. |
Hibiscus Extract |
Anthocyanins 5-10% UV |
|
44. |
Luo Han Guo Extract |
A: Mogroside V 25%, Mogrosides 80% B: Mogroside V 40% C: Mogroside V 50% |
|
45. |
Lycopene |
A: Lycopene Powder—5%,10%,20%--HPLC B: Lycopene Beadlet—5%,10%--HPLC C: Microcapsule powder--5%, 10%--HPLC D: Lycopene Oil suspension5%~20% HPLC |
|
46. |
Mango Leaf Extract(Mangifera indica) |
Mangiferin 90-95% |
|
47. |
Maitake Powder / Extract |
Maitake Powder / Extract |
|
48. |
Marigold Flower Exract |
A: Lutein Oil Suspetion 10%, 20%--HPLC B: Lutein Beadlet 5-20%--HPLC C: Lutein Microcapsule(CWS) 5-20%--HPLC D: Zeaxanthin Oil Suspetion 10~20% HPLC E: Zeaxanthin Beadlets 5-20% HPLC |
|
49. |
Milk Thistle Extract Extracted with Edible Ethanol and Acetone |
A: Silymarins 80% UV B: Silymarins 80% UV/ Silybins 30% HPLC C: Silymarins 50%, 60% USP HPLC D: Water soluble Silymarins |
|
50. |
Noni Extract / Powder |
Noni Extract / Powder / Juice Powder |
|
51. |
Olive Leaf Extract |
Oleuropein 10-60% HPLC Hydroxytyrosol 2.0-30.0% HPLC |
|
52. |
Panax Ginseng Extract |
A: Ginsenoside– 2-40% HPLC, low pesticides residue B: Ginsenoside– 20-80% UV, low pesticides residue |
|
53. |
Pine Bark Extract |
Proanthocyanidins≥95% (UV) |
|
54. |
Pomegranate Extract |
A: Ellagic Acid 10~65% (HPLC) B: Punicalagin 5~40% (HPLC) |
|
55. |
Pumpkin Seed Extract |
Phenolic derivatives 1.0%-2.0% UV |
|
56. |
Red Clover Extract |
Total isoflavonoids-8-40% HPLC |
|
57. |
Reishi Mushroom Extract |
Reishi Mushroom Extract / Powder |
|
58. |
Rhodiola Rosea Extract |
A: Salidroside 1-10% HPLC B: Rosavins 1-10% HPLC C: Rosavins /salidroside-3/1%; -5/1% D: Rosavins/rosavin/salidroside-5/3/1%;6/4/1% |
|
59. |
Rice Bran Extract-Ferulic acid |
Ferulic acid 90-98% HPLC |
|
60. |
Rosemary Extract |
A: Carnosic Acid 5-98% HPLC B: Rosmarinic acid 3-30% HPLC C: Carnosol 8-20% HPLC |
|
61. |
Schisandra Extract |
1.0%, 2.0-10.0%-20.0% total Schisandrins |
|
62. |
Shiitake Powder / Extract |
Shiitake Powder / Extract |
|
63. |
Siberian Ginseng (Eleuthero) Extract |
A: Eleutheroside(B+E)-0.8%-HPLC B: Eleutheroside(B+E)-1.5%-HPLC |
|
64. |
Sophora Japonica Extract |
Rutin NF11 |
|
65. |
Sophora Japonica Extract |
Quercetin 90-98% HPLC |
|
66. |
Tongkat Ali Extract |
A: Extract Ratio 50-200:1 B: Eurycomanone 0.3-2.0% HPLC |
|
67. |
Turmeric Root Extract |
Curcuminosides 95% HPLC (Powder/Granular) |
|
68. |
White Willow Bark Extract |
Salicin 10-98% HPLC |
|
69. |
L-Carnosine |
99.0%-101.0% HPLC |
|
70. |
Melatonin |
≥99.0% HPLC |
|
71. |
PABA (Para-Amino Benzoic Acid) |
98.5%~101.5% HPLC |
|
72. |
Vitamin B2-Riboflavin |
Riboflavin-98% |
|
73. |
Vitamin D3 Oil Liquid Vitamin D3 Oil Powder |
1,000,000iu/g 100,000iu/g; |
|
74. |
And we also can produce some other natural Herb Extract, depend on the needs. |
Organic Green Powder |
|
1 |
Organic Alfalfa Juice Powder / Organic Alfalfa Grass Powder |
2 |
Organic Barley Juice Powder / Organic Barley Grass Powder |
3 |
Organic Wheat Juice Powder / Organic Wheat Grass Powder |
4 |
Organic Oat Juice Powder / Organic Oat Grass Powder |
5 |
Organic Noni Extract / Organic Noni Juice Powder/ Organic Noni Powder |
6 |
Organic Broccoli Powder |
7 |
Organic Dandelion Powder |
8 |
Organic Ginger Powder |
9 |
Organic Garlic Powder |
10 |
Organic Spinach Leaf Powder |
11 |
Organic Pumpkin Powder |
12 |
Organic Collard Green Powder |
13 |
Organic Kale Powder |
14 |
Organic Cilantro Powder |
15 |
Organic Arugula Powder |
16 |
Organic Reishi Extract/Powder |
17 |
Organic Chaga Mushroom Extract/powder |
18 |
Organic Maitake Powder/Extract |
19 |
Organic Shiitake Powder/Extract |
20 |
Organic Apple Cider Vinegar Powder |
21 |
Organic Red Clover Powder/ Extract |
Add: #2605-3,Morgan Int'l Building A site, #317 Baoshan Rd, Xinqi, Beilun, Ningbo, 315800, China
Tel: 0086-15924386746
E-mail: info@healthwishpharm.com